Food Truck Menu

Lunch Menu

Starters

Seasonal House SaladWith toasted pumpkin seeds roasted butternut squash, dried cherries, and toasted pecans$5.00 (small) / $8.00 (large)
Farm to Fender NachosFresh Fried Non-GMO potato chips with ancho gouda queso cheese sauce, pico de gallo, cilantro and lime
Add applewood smoked pulled pork for $3.00
$7.00
Fried Green TomatoesTopped with homemade chipotle pimento cheese$7.00
Cauliflower wings (V)With peanut-sweet chili glaze scallion and cilantro$6.00
Scratch made Soup of the day$4.00 (cup) / $6.00 (bowl)

Sandwiches and Wraps

All sandwiches come with fresh fried non GMO potato chips • Gluten free bread available upon request

Flying Goat BLT (v available)Fried green tomato, creamy goat cheese, applewood smoked bacon and fresh greens$9.00
Build Your Own Burger*HNG grass fed beef patty (lettuce, tomato, onion and pickle upon request). Griddle seared and smothered with your choice of toppings
$1 - Cheddar, pepper jack cheese, Smoked Gouda, chipotle queso,
$2 - Creamy goat cheese, Homemade chipotle pimento cheese, brisket, Applewood smoked bacon
$10.00
2 Smoked Pork Tacos (v available)(v available) Hickory Nut Gap Farms slow smoked pulled pork, topped with pickled red onions, cilantro and farmers cheese$9.00
Smoked BrisketSandwich from Hickory Nut Gap Farms, Applewood smoked and seared with our signature Yeti Sauce and topped with crispy fried onion rings$11.00
Roots Hummus WrapHummus of the day in a whole wheat flour tortilla with carrots, cucumber, Fresh greens, tomato and alfalfa sprouts$8.00
The 8th WonderSmoked then fried chicken sandwich topped with jicama slaw and sriracha honey glaze$9.00
Sweet Potato and Black Bean BurgerWith spicy fried plantains, alfalfa sprouts, fresh greens and tomato with roasted garlic chobani$8.00

Sides

Sides are available for $4 each or Make a Plate! Choose any three sides for $9

Herb roasted fall vegetables$4.00
Black Beans and Rice$4.00
Soup of the day (cup)$4.00
Fresh fried non GMO potato chips$4.00
Seasonal Salad$4.00
Collard greens with bacon and apples$4.00

Beverages

Blue Sky Natural Sodas$3.00
Coke Products$2.50

Tea and lemonade$2.50

Dinner Menu

Starters

Seasonal House SaladWith toasted pumpkin seeds roasted butternut squash, dried cherries, and toasted pecans$5.00 (small) / $8.00 (large)
Farm to Fender NachosFresh Fried Non-GMO potato chips with ancho gouda queso cheese sauce, pico de gallo, cilantro and lime
Add applewood smoked pulled pork for $3.00
$7.00
Fried Green TomatoesTopped with homemade chipotle pimento cheese$7.00
Cauliflower wings (V)With peanut-sweet chili glaze scallion and cilantro$6.00
Scratch made Soup of the day$4.00 (cup) / $6.00 (bowl)

Sandwiches and Wraps

All sandwiches come with fresh fried non GMO potato chips • Gluten free bread available upon request

Flying Goat BLT (v available)Fried green tomato, creamy goat cheese, applewood smoked bacon and fresh greens$9.00
Build Your Own Burger*HNG grass fed beef patty (lettuce, tomato, onion and pickle upon request). Griddle seared and smothered with your choice of toppings
$1 - Cheddar, pepper jack cheese, Smoked Gouda chipotle queso
$2 - Creamy goat cheese, Homemade chipotle pimento cheese
$3 - Pulled pork, smoked brisket or apple wood smoked bacon
$10.00
The 8th WonderSmoked then fried chicken sandwich topped with jicama slaw and sriracha honey glaze$9.00
Sweet Potato and Black Bean BurgerWith spicy fried plantains, alfalfa sprouts, fresh greens and tomato with roasted garlic chobani$8.00

Entrees

Smoked Brisket SteakSmoked and seared brisket steak topped with bleu cheese merlot compound butter and roasted brussel sprouts$14.00
Hickory Nut Gap Braised Short Ribserved with parsnip- celeriac puree and roasted carrots and rustic pan sauce$16.00
South Side Shrimp and GritsGrilled shrimp skewers served with pimento cheese grit cake, smoked glace de carne and pickled red onions$16.00
Springer Mountain Farms Roasted Half ChickenSweet tea brined served with confit fingerling potatoes and chicory salad$13.00
Vegetarian Shepherds PieStewed No Evil Foods chorizo, sweet peas and carrots topped with bruleed potatoes$14.00